Farm-to-Fork Loudoun is a collaborative effort between the agricultural, culinary, and winery communities of Loudoun County, Virginia. All participating chefs and restaurant owners have committed to using at least 70 percent locally sourced food July 21 through 31, when restaurant patrons may order from specially created Farm-to-Fork Loudoun menus featuring some of the county's best locally grown and raised produce, beef, lamb, and poultry, complimented by a selection of Loudoun wine and spirits. Inspired by a current national movement that poses the question, "where does our food come from?", this 11-day project is a true celebration. Be sure to visit any of 21 fine culinary sites to discover the bounty of Loudoun and the skills & passions of the people who bring your food and spirits from farm to table. Welcome to Farm-to-Fork Loudoun and thank you!
Participate in a live experiment based on wine and music sensory pairings!
Get your "Backstage Pass" laminate and lanyard by joining the Notaviva Vineyards VIP Club today!
Watch the building of Notaviva Vineyards on the HGTV reality series "Dream House" (now airing on the DIY Network) and learn what it means to build a business "from the ground up."
Notaviva Vineyards, LLC
13274 Sagle Rd
Purcellville, VA 20132
p) (540) 668-6756
f) (480) 287-8870
Follow uson Facebook!
Follow uson Twitter!
Check in on Foursquare!
Check us out on YouTube!
Check us out on Flickr!
Check usout on Virginia Wine!
Check us out on Reverb Nation!
Visit ourVirginia Tourism page!
Learn more about doing businessin Loudoun County, Virginia
Copyright © 2007-2011 Notaviva Vineyards, LLCNOTAVIVA® and WINE PAIRED WITH MUSIC. POUR. LISTEN. BELIEVE.®are registered trademarks of Notaviva Vineyards LLC.Unauthorized use is strictly prohibited.