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August 25, 2008

Sulfuring Barrels

This afternoon I gave all of our barrels a dose of sulfur, using small discs that are lowered into the barrel and set aflame. Check out the discs here.

If you're into this topic, here is a cool interview about different barrel management techniques. Such techniques are used by people with lots of money, experience and expensive equipment, none of which are currently found in our winery... :o)

Posted by Stephen at August 25, 2008 9:33 PM